Super Taro Slush Recipe
Try this fantastic and super easy-to-make Taro Slush. It is a refreshing and tangy summer drink. Enjoy a glass of a healthy smoothie with a sweet taste and refreshment. Taro slush is a quick and easy drink made with soy milk, maple syrup, and ice, a lovely blend of Taro roots, tapioca pearls, and vanilla extract. Taro slush is made with few ingredients and is a friendly recipe.

How to Make a Sweet Taro Slush Recipe at Home
Taro is a starchy root vegetable. It is known as the oldest cultivated plant in the world. Taro slush is a perennial tropical plant from its leaves, petioles, and edible corms. It has brown outer skin and white flesh with purple specks throughout. Its taste is mildly sweet and textures like a potato when we cook.
Preparation Time:
Course: Slush, Dessert
Calories: 434
Servings: 4
Ingredients With Accurate Measurements:

Step-By-Step Instructions For Sweet Taro Slush Recipe:
Step 1:
Place a high-speed Blender and add ice, Taro, soy milk, maple syrup, vanilla extract, and maple syrup and blend it carefully until smooth and creamy.
Step 2:
Now take 4 tall glasses and in each glass, add 2-3 tablespoons of pearls, and pour the creamy taro mixture until half; then add another 2-3 tablespoons of another pearl and run until the glass is full. Serve it immediately and garnish with mint leaves.

Health Benefits of Taro Slush:
Appliance: Slushie Machine

Nutrition Facts of Sweet Taro Slush Recipe:
Taro Slush with Milk Recipe at Home
Creamy, tangy, and rich taro roots combine with milk and taro Slush for a sweet and colorfully purple drink hugely popular worldwide. This drink is the favorite drink of my family. It is a very famous drink in Asian countries and other countries.
Try out this tangy and flavorful taro boba drink at your home.

Milk with Taro Boba is a worldwide phenomenon used for the pleasure of enjoying it with your family and friends.
What is Boba?
Boba is a chewy tapioca ball in black color that originated from Taiwan.
What is a boba drink?
Boba drink is a universally famous drink that combines flavor powder or milk tea with cooked Boba.
Kids or younger kids mostly like these boba drinks; now, it is considered a cultural part of Taiwanese pop. And nowadays, this drink is served in many U.K and Asian restaurants. It is used in different sweet flavors like mango, melon, coconut, Taro, Strawberries, Banana, etc.

Preparation Time:
Serving size:Â 4 People
Shelf-like:Â 4 days
Calories: 227 kcal
Ingredients:

Step-By-Step Directions For Making Taro Bubble Tea:
Step 1:
Place a blender and put 2 cups of ice into it.
Step 2:
After adding ice, add 2 cups of milk into the blender.
Step 3:
And now add 4 tablespoons of taro boba powder and 4 tablespoons of sugar into the blender.
Step 4:
After adding all the ingredients to the blender, cover the lid and blend it carefully until it smoothes.
Step 5:
Add 4 tablespoons of cooked boba pearls and pour the mixture into a jar.
Note:
To cook boba pearls at home, use instant pot pressure.
Add less milk and more ice if you want it to be slushy.
If you make the drink for more than 4 people, you can double the ingredients in the same direction.

Nutrition Information:
Servings 2 grams:
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