Epic Lemon Slush Recipe
Lemon slush is most of the favorite and refreshing slushies on hot summer days. When life gives you lemons, make slush, add some ice, and enjoy. These lemon slush or drinks are super easy to make and contain healthy nutrients and vitamins.
Everyone loves these lemons slushies. When my siblings are bored, I make them these refreshing and delicious lemon slushies.
From the first time I made lemon drinks, my siblings fell in love with them—no more demands as candy snakes, only lemon slushies.
How to Make a Lemon Slush Recipe
Today I will share a very cool lemon drink that my siblings like. These delicious lemon slushies can be made in your home within minutes, and I promise you, your kids, siblings, and friends will be supper happy.
Cool down this summer with this lemon drink. This drink is perfect for taking a sip on during the hot summer daytime. All you need are some lemons, sugar, honey, and some ice cubes, and you can make it easily in no more than 5 minutes.
Fun Fact’s of Lemon Slush:
Health Benefits of Lemon Slush:
Control Weight:
In lemon juice, pectin fiber is found, that lemon juice is often beneficial for weight loss and weight gain.
Prevention From Kidney Stone:
Due to its citric acid, lemon juice may prevent the kidney from developing stones.
Digestive Health:
In lemons, dietary fibers are found in a high mount. It May help to reduce constipation and others digestives issues.
Heart Health:
As we know that lemon is richer in vitamin C. One lemon contains 50 mg of vitamin C, which is needed for half the amount of Vitamin C in your daily diet. It may boost your immunity, and vitamin C protects your heart from health and the risk of stroke.
Nutrition Source of Lemon Slush:
Nutrients Per Serving:
Let’s Make a Lemon Slush Recipe at Home
This amazing lemon slush recipe is sweet and refreshing on a warm summer day. Are you looking for a refreshing drink? Lemonade slush is seriously easy to make. This lemon drink is delicious and refreshing and has fresh lemon juice and other simple ingredients.
Preparation Time:
Serving Size:
The lemon slush recipe is ready within 5 minutes.
Servings depend on people.
Ingredients of Lemon Slush:
Nutrition for Per Serving:
Instructions For Lemon Slush Recipe:
Step 1:
Blend lemon juice with honey and sugar in a blender until the sugar has dissolved poorly.
Step 2:
Add ice to the blender and blend until slushy when it is ready.
Step 3:
Pour the lemon slush into glasses, serve it, and garnish with mint leaves.
Lemon Slush Syrup Recipe
Course: RecipesCuisine: AmericanDifficulty: Beginner4
servings10
minutes30
minutes40
minutesMake this recipe by using simple lemon syrup. For the recipe, sugar dissolves the sugar in water. And the final recipe is liquid. It is much easy to blend. To make this slush, first, carefully pour the ingredients into the blender in the correct order. And it was then started blended by adding lemon juice, simple syrup, and ice cubes and blend it.
Ingredients
Water 1 cup
Granulated sugar 1 cup
10 cubs of ice
2 cups freshly squeezed lemon juice (from 20 to 25 lemons)
4 sprigs of fresh mint for garnish
Directions
- Bring 1 cup water and 1 cup granulated sugar into a small saucepan over medium heat, stirring to dissolve the sugar. Please remove it from heat and take it to cool at room temperature for at least 35 minutes. You have 2 cups of juice.
- Pour the lemon juice, syrup, and 10 cups of ice cubes into a blender. At low speed, start blending carefully. Pour into four glasses and garnish with mint spring and serve it immediately.
Notes
- The simple syrup can be made and poured into a freezing container and take it refrigerated for up to 1 month.
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The Lemon-Lime Punch Recipe
Lemon lime punches slush is so easy to make. This is a delicious party lemon punch. Made punch slush with pineapple and lemon juice. Make this and freeze until you want to freeze. It is perfect for a party and holiday get-together.
About Lemon-Lime Punch Recipe:
You can make this juice and freeze it for more than one week in the freezer; if you freeze it for one week or more, do not add ginger ale because it will take just one hour. You thaw gingers ale when you serve it.
Preparation Time:
Serving size:
15 minutes for preparation.
Six People.
Ingredients:
Step-by-Step Directions:
Step 1:
Pour hot water into a large bowl and add the granulated sugar into it
Step 2:
Add the lime jello to it.
Step 3:
Mix well until sugar is fully dissolved into the hot water.
Step 4:
Add pineapple and lemon juice. And then stir until mixed well.
Step 5:
Pour this mixture into freezer bags and place these bags into the freezer overnight.
Step 6:
And place this slush into the punch bowl.
Step 7:
Add ginger ale and lemon slice on the top for garnish. And serve immediately.
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